Modern Ocean Liner: Queen Mary 2

Introduction

This review has been twenty years in the making. Therefore, it is very long. Feel free to skip to the sections that you are interested in or go straight to the final section “In Conclusion”.

(The Grand Lobby)

Unfortunately, the QM2’s layout is one of the most confusing that I have ever experienced. Plentiful signage, does not help. It is possible to still get very lost, even after a week onboard.

Public Rooms and Décor

(The beautiful Queens room)

Connections with the Sea

As you might expect, such a large ship does not have the best connection with the sea, when compared to smaller vessels. Many of the public rooms are so wide that you may be seated a very long way from a window.

However, there are some good opportunities to get forward facing sea views on the QM2. There are a number of public rooms which are directly above or below the navigational bridge. However, they are surprisingly easy to miss. In fact I would bet some passengers never discover all of them.

(Well hidden: QM2 scenic elevators)

There are also two small scenic elevators, which are well hidden too. These run behind the bridge wings. Run from deck 7 to 11. There is a forward observation lounge (deck 9, bow) which many big modern ships don’t have, called the ‘Commodore Club’. Although not particularly large, the Commodore club is the perfect place to watch the waves breaking over the bow in a storm. Nearby is ‘Churchills’ cigar lounge. (Churchill was never a poster-boy for the anti-smoking brigade).

The gym (deck 7, bow) also has big windows looking out onto the bow. Even the extensive Library (deck eight, bow) has good sea views. The adjacent bookshop stocks an excellent range of maritime history books and post cards etc. The nearby beauty salon also have large windows offering good views, too.

(NOT works of art on deck)

The full wrap-around teak promenade has been provided with many wooden steamer chairs: 3.1 laps = 1 mile.

At the front of the promenade deck, is a door, which allows you can pass through and stand on the bow of the ship, weather permitting. The area is officially know as the Captain’s Cufflinks” or unofficially the “Propeller Garden” . Four spare propeller blades are stored there, which resemble pieces of modern art .

The Winter Garden Refit

(2004: The former Winter Garden)

The original ‘Winter Garden’ (2004) was a small colonial style lounge, with wicker chairs, potted trees and walls/ceiling painted with an attractive murals of a garden. It was often the venue where a pianist or harpist performed. On occasions it was also second venue for afternoon tea. Personally, I found this room to be a little disappointing when compared to the original artists renderings. It was also under-used apart from an overspill-space for the Kings Court buffet.

In 2016, the winter Garden was replaced by the ‘Carinthia Lounge’, which is a bar, with some light food options, in a glass case, which are complementary. It is an attractive room, with a small stage. It is well used, more often for bingo and quizzes, rather than live music.

(2024: The Carinthia lounge, image courtesy of Cunard)

Other Public Spaces/Comments

There are no less than six self-service laundry rooms, one on each passenger deck, which are very popular with us Brits. There is a children’s play area, with a dedicated pool called ‘Minnows’, and a video arcade. The kids club is not well advertised in the Cunard brochure. I suspect that Cunard do not want to position themselves as a family cruise line. There is a Champagne bar, ‘Sir Samuel’s Wine Bar’ (named after Samuel Cunard), a ‘Cruise Sales’ office and a ‘Concierge Lounge’. Finally, ‘Cunard Connexions’ provides a ‘College at Sea’ with classrooms, and computer facilities.

There are a number of pools and hot-tubs on the ship, but most notably there is an inside pool called the ‘Pavilion Pool’ on deck 12, with its own bar. It has a sliding glass roof.

The QM2’s deck space is extensive, but rarely gets much use of a crossing. However, it is great fun standing on the deck, watching and listening to the QM2’s horns which are mounted on the funnel, blowing and billowing steam. One of the horns is from the original Queen Mary, the other is a working replica. I understand that they are operated by compressed air, so the steam which billows from them is just an ‘effect’.

Dining

Many modern mega ships now have a “ship-within-a-ship” complex featuring the more luxurious accommodation, private dining, a private sundeck and sometimes even a private pool. However, Cunard ships are now the only vessels that offer four grades of dining. It is an anachronism left over from the “class system” onboard the great ocean Liners of the past (first, second and third).

The more expensive cabins QM2 are assigned to a progressively better dining experience. The four grades of dining are: ‘Britannia’, Britannia Club, ‘Princess Grill’ and ‘Queens Grill’, in ascending order, with the ‘Queens Grill’ being at the top. The latter two have their own exclusive dining rooms. The “Britannia” grade is of course in the Britannia dining room and “Brittani Club”, is in a more exclusive section of the Britannia.

Both the Princess and Queens Grill are similar rooms, holding around 200 guests and offering a single seating for the evening meal. The Queens room does have nicer/brighter décor. Curiously the windows in both of these rooms lookout onto the prom deck and in turn promenade walkers often look in to see how the “other half” live. The Queens grill passengers do get their own private lounge and bar, which is very attractive, plus a private terrace at the stern of the ship.

I cannot comment on the grill classes food or service as I could not afford to frequent them. The price differentials, linked to higher cabin grades, when compared to the Britannia grade are staggering.

However, in my opinion the cheapest grade (Britannia) has the most beautiful of the dining rooms. I’d rather dine in the beautiful ‘Britannia’ restaurant than the more mediocre grill rooms. (Or is that sour grapes?) However, I don’t doubt that their food and service is superior, after all it costs a lot more.

The Britannia dining room is my favourite public room. In fact it is one of the most attractive dining rooms at sea. It was designed by Swedish ‘Tillberg Design’ company . When I sit in it, I simply feel “special”. It pretty big, reaching three decks high and spanning the full beam of the ship. It is art deco in style, complete with classical columns and illuminated glass trumpet lamps. It is inspired by the opulent dining salons of the great ocean liners, such as the original Queen Mary (1936). A large tapestry of the QM2 in New York is the backdrop and stretches the entire height of the room. A grand staircase allows guests to make a grand entry. This lovely room accommodates approximately 1,300 guests, but it feels much more intimate than it actually is, due to the tiered design and some well-placed glass screens.

(The wonderful Britannia dining room)

The majority of the tables in the Britannia are for four persons, but are made up of two doubles. Tables for two are always oversubscribed, so Cunard has pulled many of the tables apart to make them into two doubles, rather than one four. However, they are only a few inches apart which is hardly a proper table for two. If you request a table for two, I suggest that you view it a soon as you board.

The waiters that served my regular table were very competent. The food always arrived hot (a bugbear of mine). I am pleased that Cunard still have dedicated sommeliers. The wine onboard is quite expensive (around $35 and upwards) I welcome the advice of an expert. The cruise lines that don’t have sommeliers, just put the busy waiters under even more pressure than they already are.

No photographs were taken in the dining room by the ships photographers. All these were done in the atrium etc. How refreshing.

The long walk between the Britannia dining room and the Theatre, reminds you what a big ship this is. The ‘Grand Promenade’, a central walkway from the Britannia dining room upper level (deck 3) and a similar one on the lower level (deck 2) were the widest corridors that I’d ever seen onboard a ship, at that time. They are modelled on the great liner Normandie, and are lined with giant bronze Art Deco style murals, depicting nature and geography among other topics. One of them even has a hidden image of Homer Simpson.

The Kings Court Casual Dining, Refit

However, Kings Court was greatly improved in the 2016 refit. the food stations have now been centralised. It now seems to handle the crowds much better. The four alternative divided restaurants have gone, but a small alternative restaurant has been created with is called Bamboo at Kings Court (Chinese) for some days of the cruise changing to La Piazza at Kings Court (Italian) for other days.

The variety of food was not enormous, although Chinese/Asian food seemed d to be their speciality. However, I would image that most passengers could find something to enjoy.

(My cabin 5118)

There is no charge for in-cabin breakfast, so I made the most of it, enjoying it most days, but the toast is of course never hot.

I’m pleased to say that Cunard have retained the tradition of the Captain’s cocktail party. There are also rather nice ‘balls’ such as the ‘Red & Gold Ball’ and the ‘Masquerade Ball’, held in the superb Queens room. Cunard regulars actually bring clothes with them, specially for these events.

(Amanda Reid)

I did not find any crew that have been working onboard the QM2 since 2004, with one notable exception, the ‘Entertainment Director’, Amanda Reid. I first saw Ms Reid in the BBC documentary series “The Cruise” in 1997 when she worked as the social hostess onboard Celebrity Cruises’ “Galaxy”, the then new flagship of the company. This was the show that introduced Brits to our national treasure, Jane McDonald. I believe Amanda has been with Cunard for at least two decades, working on various ships in their fleet. My only complaint in 2024, is that I never saw Amanda around the ship. I only saw her on stage doing the intros and outros.

The Current Master

Captain Aseem Hashmi MNM, from Coventry, is the current master of the QM2. He is a remarkable man. He has been with Cunard since 1985. However, it’s not continuous service, as he was a 737 pilot with British Airways in the 1990s and has also flown BOAC-Cunard aircraft. He has sailed on 12 Cunard ships including the QEII and Caronia. He has also worked for P&O. How’s that for a comprehensive CV?

(Captain Aseem Hashmi)

Who Goes/Dress Code

The passengers were mainly British or American, on my crossing. The age range was quite wide: 30, to 70+. There were very few families with children.

Cunard passengers used to embrace the dress code, but some non-Cunard cruise passengers often used to fear it. Well there is less to be scared of today.

No surprisingly, many of today’s passengers like to dress less formally that those of twenty years ago, hence Cunard have relaxed the dress code. In 2004 their were three grades of dressing for your evening meal: Casual, Informal and formal. (the buffet is always informal). However, back then informal still required a man to wear a jacked. Formal meant fully suited and booted or a Tux, ball-gowns for the ladies. In 2024 Cunard has “Smart”, and “Gala evening attire”. The word “Formal” has been abolished. The latter still mean a Tux, but “Smart” does not require a jacket or tie.

I noticed that one male passengers, who may have been in his thirties, had a very large tattoo on his forearm that had inch high lettering. It read” “F**K Off”. I wonder how that fits into the Cunard dress code?

Another two guys, also probably in their thirties , sat in the Britannia restaurant at 8.30pm each evening, audibly very drunk. Unfortunately, their table was next to mine. I often saw them start drinking at mid-day in one of the bars. I know that this behaviour is not unusual in pubs and even on some mass-market cruise ships, but I would have hoped for better on a Cunard ship.

There was very little noise or vibration from the engines (mermaid pods). The QM2 rides the waves, even in a storm, better than any other ship that I have sailed on. Naval Achitchect/QM2 Designer, Stephen Payne (OBE), said that the QM2 was twice as stable as QE2. She was designed with a maximum speed of 30 Knots. Although a young officer onboard in 2024 told me that the would not push her that hard, these days.

We arrived in Manhattan, four hours late, even though we were often doing around 24 knots. I recall Stephen Payne saying that he had studied one hundred years of Atlantic weather charts. He designed the QM2 with the sea-keeping abilities and speed to always arrive on time, unless she has mechanical issues or the sea conditions are worse than ever before. Well, we had storm force 6 (out of 10) on our crossing. So I will let you draw your own conclusions.

(QM2 passing under the Verrazano Narrows Bridge)

Conclusions

For example, the Online check-in and printing your own luggage tickets at home was not “a thing” back in 2004. Alternative dining onboard ships was not so commonplace. Floating resorts with multiple dining rooms, multiple entertainment venues and on-deck “gimmicks” were still in their infancy. (Who would have ever imagined a go-cart track located on a cruise ships sun deck?)

However, The QM2 has changed very little in two decades: physically or in terms of the onboard experience. Cunard were always about tradition, heritage, formality, pomp and circumstance. They still are. However, the passengers have changed in twenty years. They are less formal, so the Cunard dress code is a little less formal to reflect this.

The QM2 is a very spacious ship. The food is the Britannia restaurant was very good, considering that it is served on a mass scale. The Kings Court food was also very good.

The refits of Kings Court and the Carpathia lounge (the former Winter Garden) have worked very well. The Grand Lobby, Britannia dining room and Queens Room are still all gorgeous.

I always enjoyed the Cunard enrichment program, which is still the best that I’ve experienced at sea. However, I find it unacceptable that the Illuminations planetarium, a unique feature on this ship, has been out of order for so long.

Cunard need to treasure their QM2. She is still very unique. It was sad to see the QM2’s hull looking in need of a paint job. She obviously had mechanical issues during my cruise. (I heard rumours that she had problems with a gas turbine engine and a stabilizers).

The QM2 is now very easy to take for granted. She’s no longer new, she’s no longer the biggest, but she is still an astonishing vessel. In particular, her sea-keeping abilities are second to none. Internally her décor looks older than twenty years. I don’t mean because she’s well worn (she’s not), I mean because it was retro in style to begin with. (Naval Architect Stephen Payne said that the QM2 was designed with a life expectancy of forty years, so she is not elderly, she is only middle-aged at present).

If you have never been on the QM2, there is a danger that when you first step aboard a ‘legend‘ you might be disappointed. The hype may have unrealistically raised your expectations sky high. There is a real danger that you may feel “Is this it”? I had this feeling when I first boarded the Queen Elizabeth II in 2002, for a crossing. (Review HERE)

I’m not sure if she is still my favourite ship in terms of public spaces (the over busy Chart Room & Golden Lion let her down), but she is in terms of sea-keeping. In addition a transatlantic crossing is my favourite itinerary. There is no better way to travel to Manhattan (or to Southampton).  After all, Cunard have been doing transatlantic crossing for over one hundred years. Naval Architect Stephen Payne said that the QM2 was designed with a life expectancy of forty years, so she is not elderly, she is only middle-aged at present.

Finally, cruising under the Verrazano Narrows Bridge with only 3 metres of clearance, and up the Hudson River to New York, is one of travels great experiences. If you book a modest cabin, her fares can be quite reasonable.